July 14, 2004

Easy Noodle Soup

This is a really simple noodle soup, inspired by all the lovely things I've been seeing over at noodlepie. First I cut the baby bok choy in halves, then sauteéd them in a scant couple of tablespoons of cooking oil and some garlic slivers. Remove when only very slightly wilted. I then added a carton of low-sodium chicken broth to the pot, and let it come to a boil. I added about half a packet of fresh chow mein egg noodles and let that cook for a moment. Add back the baby bok choy, some cuts of Chinese BBQed pork, and some fish balls, cut in half. I topped the soup with a sliced hard-boiled egg, and a sprinkle of green onion. Easy, quick and really delicious...
Posted by claudine at July 14, 2004 11:07 PM

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